Description
Duck soft strips
* Lacquer fragrance and palatability
* motivational treat or reward even during training
* Ingredients: duck meat (97.5%), corn starch, carbohydrates, minerals.
* Analytical composition: min. 50%, coarse fat max. 3%,
* coarse pulp max. 1%, coarse ash max. 1%, humidity max. 23%.
* Weight t: 500 g
